The menu has typical American dishes, but Mexican influences are strong. A number of breakfast dishes are based on flour tortillas. Dinner might start with turtle rolls or chili chicken nachos, and the entree might be shredded pork burritos or potato crusted flounder. A $30 prix fixe is offered before 6:15 p.m. This fun and unpretentious place is very small, so reservations will help you get a table.