Food

Local Food News

A new line of tasty bars and noshes made with buckwheat, dates, and other healthy ingredients
The Buck What! booth at the Springs Farmers Market, run by Leeann and Mark Rybakov, sells healthy bars and snacks featuring buckwheat. Joanne Pilgrim

We began our meal with shrimp shumai, rock shrimp wraps, gyoza, daikon salad, and braised short rib

Local Food News

Canapés, hors d’oeuvres, tapas, mezze, zakuski, bocas, pinchos, anju, smorgasbord
Little bites of food are served with drinks to act both as a blotter to absorb alcohol and to stimulate the appetite. Laura Donnelly

Local Food News

Local Food News

Now Osteria Salina has moved into a larger space in Wainscott
The beautiful rooms at Osteria Salina’s new location on Georgica Pond go on and on. Morgan McGivern
Osteria Salina offers an expensive but fun evening in a beautiful setting with rustic, gutsy food. Morgan McGivern

For entrees we tried the duck breast, black bass, and ribeye steak
The upstairs dining room at Baron’s Cove in Sag Harbor looks like a yacht club circa 1968. Morgan McGivern
The main building at Baron’s Cove has two stories and looks like a plantation with a big porch above and below. Morgan McGivern

Local Food News