The lowdown on where to dine
Thin pizzas, light salads, and fritto misto are the items to get at Cittanuova on Newtown Lane in East Hampton. Morgan McGivern Photos
Good Greek and diner food (milkshakes!) can be had at John Papas in East Hampton.

Local Food News

Nadia Ernestus's “classic” sauerkraut consists of organic green cabbage, organic carrots, sea salt, Himalayan salt, and water.
After years of teaching others, Nadia Ernestus is now marketing her own raw sauerkraut products. Mark Segal

Local Food News

The food grown at the farm is transformed by local chefs into a feast for 200 people
For dessert the farmers served fresh, many-hued watermelon slices with Thai basil, lime juice, and honey. Laura Donnelly

Local Food News

Among the many choices at the Montauk Seafood Festival, Steven Paluba and Candace Ethridge of the Atlantic Terrace Beach Cafe offered a seafood crepe with shrimp. Janis Hewitt

Andres and Cheryl Bedini have been roasting Java Nation’s beans from the start, a way to ensure the freshness of the coffee they sell and serve. Taylor K. Vecsey

Saaz is attractive and friendly and, best of all, serves good Indian food
Ganesh, the Elephant-headed Hindu god, welcomes diners to Saaz in Southampton. Morgan McGivern
Saaz has reasonable prices, a welcoming staff, and a good mix of spices, textures, and colors in its food. Morgan McGivern