Local Food News

The cleanse begins with a 60-minute consultation
Healing chants fill the food and juices included with the cleanse with “vibrations that have a deep effect on the molecular structure, making them even more nourishing to body as well as spirit, ” according to the Juicy Naam Web site. Carrie Ann Salvi

The gourmet market opened its doors two weeks ago
Bill and Teri Bertha are working together at Red Horse Market. Bridget LeRoy

Local Food News
Christina Tosi served jugs of cereal milk, cornflake marshamallow, and “compost” cookies and coffee on Sunday morning at the Momofuku Milk Bar. Jane Bimson

The cooking is in the Mediterranean style with emphasis on seafood
Mediterranean-inspired seafood, a sleek and modern interior, and spectacular sunsets add up to fun at Andrra on Gann Road in East Hampton. Morgan McGivern Photo

Local Food News

“For years people have been saying to me, ‘I love your pies,’ ”
Deborah Braun and her son, Miles, started Posh Pies in February and are already delivering more than 100 all-natural pies a week — in flavors like apple caramel, strawberry vanilla, and blueberry lemon — along with a series of meat pies reminiscent of Ms. Braun’s English upbringing. Morgan McGivern

Local Food News

Rush is on to open (and re-open) restaurants by Memorial Day
Samuel Joyce, a chef at Gosman’s for 34 years, has opened his own harborside restaurant called — what else — Sammy’s. Janis Hewitt

Mother’s Day is celebrated many different ways throughout the world
A Mother’s Day brunch complete with eggs Benedict is a traditional way to observe the holiday on Sunday. Isabelle Hurbain-Palatin