food

    The Palm restaurant in East Hampton is offering a three-course prix fixe dinner for Easter for $58.90 per person, plus tax and tip. The meal will begin with a choice of salad or lobster bisque, followed by filet mignon served...
    Jennifer’s mother-in-law cooks her brisket with Coca-Cola. Steve puts Spanish olives on his peanut butter and jelly sandwiches. Have you ever tried extra virgin olive oil drizzled over premium vanilla ice cream? Who knew...
   Mirko’s restaurant in Water Mill, among the longstanding eateries that have built up a dedicated base of customers from year to year, is getting set for a springtime reopening. After a winter break, Mirko’s will begin...
    It’s confession time. Two years ago you would have found me jogging three and a half miles at least four days a week, swimming a few miles at Gurney’s twice a week, and attending frequent yoga classes. But working as...
   I don’t know a lot about beer but when I heard Rowdy Hall was having its 10th annual beer dinner, celebrating local recipes and foods of the East End paired with local beers, I couldn’t resist.     If the...
    Ospreys have been sighted and restaurant stoves are heating up after winter dormancy, so it must be spring.     At the almost-tip of East Lake Drive in Montauk, overlooking the mouth of the Montauk Harbor channel...
   Irish food is dreadful. 
A Bit o’ the Irish     A two-course special for St. Patrick’s Day will be offered at Rowdy Hall in East Hampton on Saturday and on March 25, the day of the Friends of Erin parade in Montauk. A two-course meal for $20...
    Spring is springing, and now might be a good time to shake off the winter doldrums and go out to eat.     At Michaels’ restaurant at Maidstone, a March to Spring food and wine dinner is being offered...