Articles

Virtually all of the players on Maidstone Market’s 7-on-7 soccer team play as well for the East Hampton Football Club, which this week moved into first place in the Long Island Soccer Football Club’s Division-I A flight.
The Madoo Conservancy in Saga­ponack will hold its annual holiday market on Saturday from 11 a.m. to 3 p.m. Among the gifts are gardening books, clove-studded apple pomanders, fresh-cut greens from the garden, Sneedboer garden tools, Madoo-grown paperwhites, and kindling made from cedar shakes from the center’s Summerhouse.
The Montauk Rugby Club finished the fall season with a flourish recently, knocking off its Rockaway rival 33-14 at Rockaway, a win that enabled it to garner a berth in the Empire Geographical Union playoffs in the spring.
In the last 10 years, bald eagles have become regulars on Long Island. At least four different pairs have built and tended four different nests and raised four sets of eaglets annually.
How did a meatball from Staten Island with a 45-year pedigree wind up with a shrine to itself in Bridgehampton? The journey of Tony Meatball began in 1971, when Anthony and Joanne D’Andrea, first-generation Italians, opened the RoadHouse, a restaurant some three miles west of the Verrazano-Narrows Bridge.
Thanksgiving Day’s Turkey Trots in Montauk drew a sizable two and four-legged field, the latter prompting one runner to suggest that the East Hampton Town Recreation Department begin adding a dog division.

A year ago, at the age of 92, my widowed mother spent her days in one of south Florida’s numerous four-story, pink cinderblock, sanitized senior communities (“Over 55 years; Children prohibited.”) Other than occasional aches and pains and some loss of hearing, her physical health was remarkably strong. To those who met my mother, her keen memory,...
Wear your ugly holiday sweater to the tree-lighting party at Baron’s Cove in Sag Harbor tomorrow at 7:15. There will be live music by the Lynn Blue Duo from 6 to 10 p.m. The next Artists and Writers Night at Almond restaurant in Bridgehampton gets underway at 7 p.m. on Tuesday, with a theme of “Protest Prose and Notes on Comfort.”
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