Articles

Long Island Restaurant Week kicks off on Sunday with prix fixes at $27.95 at numerous dining places across Long Island.
In an effort to improve the water quality of Hook Pond, which the state’s Department of Environmental Conservation has listed as impaired, the Village of East Hampton is planning projects to reduce stormwater runoff and contamination from...
The Met: Live in HD will present Pietro Mascagni’s “Cavalleria Rusticana” and Ruggero Leoncavallo’s “Pagliacci,” one of opera’s most enduring double bills, on Saturday at 12:30 p.m. at Guild Hall.
The Sagaponack School District, which educates children in first through fourth grade in its own school and sends those in the higher grades to neighboring districts, has announced plans to provide early childhood education in the next two years.
This year, LongHouse’s arts committee has made some bold and dramatic selections well suited for the unique environment.
Recipe for Island Fruit Gazpacho and "Clean Out the Fridge" Christophine Saute
After a week of cooking for ourselves and being cooked for by the lovely Ann Samuel while on vacation in St. Lucia, it was time to venture down the steep hill to Soufriere and have lunch in a restaurant.
The East End art scene springs to life with several exciting group shows and a studio class with a master printmaker.
The story of this transformation is told through numerous photos and captions in a new book in Arcadia Publishing’s Images of America series, “Bridgehampton’s Summer Colony,” by Julie B. Greene, the curator and archivist at the Bridgehampton Museum.