A native of East Hampton from the Damark family, Tyler Armstrong, a Democrat, said that his study of ecology led to an understanding of “how much everything is connected, and how much people rely on the environment, especially here, where our economy depends on it too.” The abundance of marine life can be greater still, he said, with cleaner waters.
Time limits on parking in and around the municipal parking lot in Amagansett should be reduced as a short-term measure to alleviate the parking deficit in the hamlet, the new rules should be enforced aggressively, and, in the long term, the town should acquire more land for parking. So said Tina Piette at an Amagansett Citizens Advisory Committee meeting on Monday.
In a sure sign that spring isn't too far off, the Amagansett Chamber of Commerce has named the grand marshal of its seventh annual Am O'Gansett Parade, which will begin at 12:01 p.m. on March 14 and conclude a few minutes later.
With a theme of "Music is the Message," Michael Clark, who owns Crossroads Music at Amagansett Square, has been named this year's grand marshal. The announcement came at noon on Thursday.
Motorists and shoppers may have been confused this month by the ticket-dispensing machines at the entrance to the Reutershan and Barns Schenck parking lots in the East Hampton Village business district. On some days this month, the machines, from which motorists are to take a ticket allowing two hours' parking, were covered and out of service. On other days, they were not.
The Clamshell Foundation will hold its Great Bonac Chili Cook-Off on Sunday at American Legion Post 419 in Amagansett as a kickoff to its membership and fund-raising drive.
The entry fee for individual home cooks is $25; for professionals, it is $100. The contestants will be limited to 32, and advance registration is required. Those interested can do so online at clamshellfoundation.org, under the “events” page, or by filling out a registration form at the Legion post.