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  • Thomas A. Twomey’s sudden death in November came just five months after the grand-opening ceremony commemorating the East Hampton Library’s $6.5 million expansion and renovation. Mr. Twomey, a lawyer, civic leader, and chairman of the library’s board of managers, had played an integral part in the yearslong project, which added 6,800 square feet and houses the new children’s reading room and the Baldwin Family Lecture Room.

  • “The two bands complement each other. I really dig what they do, and love the fact that they sing, their vocals are big. I asked Gary if we could do a double bill, and he went for it. I called Telly, they were psyched to do it, and here we are.”
  • Amid a building boom, East Hampton Village is moving quickly toward further limiting the size of houses and additional structures it will allow on residential property.
  • East Hampton Village is soliciting bids from farmers interested in growing crops on the Gardiner home lot at 36 James Lane. The request for proposals, on two acres of the lot reserved for agriculture, stipulates a five-year commitment.

    Proposals should be submitted to Robert Hefner, the village’s director of historic services, at Village Hall, 86 Main Street, East Hampton 11937, no later than April 28. Specifications can be obtained there from the village administrator’s office, between 9 a.m. and 4 p.m. Monday through Friday.

  • The second annual Shoreline Sweep, a cleanup of ocean beaches from Montauk Point to Wainscott, is set for Saturday. Dell Cullum, a wildlife removal specialist and nature photographer who serves on East Hampton Town’s recycling and litter committee, has once again called for volunteers to help in the effort.

  •  In response to requests from baymen, the East Hampton Town Trustees voted on Friday to extend the season for harvesting scallops for one month. The extension, which expires on April 30, applies solely to Three Mile Harbor.

  • While the East Hampton Town Trustees, who manage many of the town’s beaches and waterways on behalf of the public, have signaled grudging acceptance of the town board’s intention to ban alcohol at Indian Wells Beach in Amagansett during lifeguard-protected hours on weekends and holidays during the summer, they expressed greater enthusiasm at their meeting on March 25 for a pilot program aimed at reducing litter by removing trash receptacles and instituting a carry-in, carry-out policy there.

  • The Maidstone Club, which last year was granted special and freshwater wetlands permits and area variances to upgrade the irrigation systems on its 18 and 9-hole golf courses, was back before the East Hampton Village Zoning Board of Appeals on Friday.

    The club now seeks to build a 1,102-square-foot structure with a 214-square-foot patio, to be used for golf instruction in conjunction with an existing practice facility. The project would require a special permit as well as variance relief to allow an accessory building on a lot that does not have a main-use structure.

  • The water quality in bodies overseen by the East Hampton Town Trustees is generally excellent, according to a presentation at Town Hall on Monday, but algal blooms that can be harmful to shellfish, finfish, and humans remain a concern.

  • The East Hampton Village Board is expected to grant Starbucks an easement so that the sanitary system at its Main Street location can be upgraded. A resolution to grant the easement may be voted on at the board’s meeting on April 17 and the work is likely to be done in the fall.

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