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  • Members of the town board requested clarification about a $118,000 bill for legal services.
  •     The owners of cesspool-pumping businesses turned out en masse last Thursday night to tell the East Hampton Town Board hearing that closing the scavenger waste plant, in use in recent months as a transfer station only, would have a profound effect on them — in some cases, putting them out of business.

  •     The proposed purchase of three properties with money from the community preservation fund will be the subject of an East Hampton Town Board hearing next Thursday night at 7, at Town Hall.
        One parcel, just shy of six acres, is at 41 Three Mile Harbor Road in Springs, just north of Halsey’s Marina, on Three Mile Harbor. It is owned by the Prand Corporation. The purchase price is $3 million.

  •    It may be firmly post-Labor Day, but almost all of the local farmers markets continue. Going through the close of September are the East Hampton Farmers Market, on North Main Street on Fridays from 9 a.m. to 1 p.m., and the Shelter Island Farmers Market, on Saturdays from 9 a.m. to 12:30 p.m. on the grounds of the Shelter Island Historical Society on South Ferry Road. The Saturday markets at Ashawagh Hall in Springs and in Sag Harbor at Bay and Burke Streets, which both take place from 9 a.m. to 1 p.m., will extend through October.

  • Anger over airport noise was apparently the motivation for a caller to the airport noise hotline late last week, which prompted representatives of the F.B.I. to visit.
  •     Doris Quigley, the 17-year-old daughter of East Hampton Town Councilwoman Theresa Quigley and Tom Quigley, was released from the intensive care unit at Stony Brook University Medical Center this week, after severely injuring her neck in the surf at the Atlantic Avenue beach in Amagansett on Aug. 22.

  •     The East Hampton Town Board will listen to comments tonight about the future of the town’s scavenger waste treatment plant, which is on Springs-Fireplace Road in East Hampton.
        The board suspended waste treatment at the plant earlier this year and has been operating the facility as a transfer station that allows haulers to unload waste there, which is then trucked to a processing facility upIsland by a carter paid by the town.

  • East Hampton Town
    Beach Cleanup
        In conjunction with the Ocean Conservancy’s annual Coastal Cleanup on Sept. 15, the East Hampton Town Trustees will lead an effort to clean the town’s beaches.
        Between now and the 15th, those wishing to participate can stop by the trustees’ Bluff Road, Amagansett, office to pick up collection bags, gloves, and a special recycling decoder card used to identify recyclables from trash.

  •     Now that Labor Day has passed, restaurants are rejiggering for the fall season.
        Beginning next Thursday, Bostwick’s Chowder House in East Hampton will be serving on Thursday through Sunday, opening at 11:30 a.m. for lunch, and continuing through the dinner hours.

  • Talks with F.A.A. officials ‘made clear who owns the sky, and it’s not us’

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