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Articles by this author:

  • East Hampton Town officials are bracing for a large turnout tonight at a hearing on four proposed regulations that would cut back on traffic to East Hampton Airport in order to reduce noise.
  • March Weekends

    The Montauk Yacht Club will be open on weekends this month, before opening daily for the season on April 1. Breakfast and lunch are served on Saturday and Sunday, and dinner is served on Friday and Saturday nights, when there is live music. The dinner menu is a la carte, with a $29 prix fixe.

    Michaels’ Wine Bar

  • Wine Classes

    Wainscott Main Wines and Spirits has launched its newest series of Wednesday night wine-tasting classes, held at the Montauk Highway shop in Wainscott each week at 5:30 p.m. “Noble Grapes: A Comparative Look at Riesling and Pinot Noir” is the topic for Wednesday’s session, with Kevin Tunney of David Bowler Wines and Mike Mraz of the North Fork Table and Inn. The cost is $10. Those interested have been asked to sign up by calling the store or sending an email to WainscottMain@ gmail.com.

  • Four laws designed to cut down the din from aircraft using the East Hampton Airport will be the subject of a hearing next Thursday and could take effect before the start of the busy season.
  • A delay in reviewing bids on the Army Corps of Engineers’ multimillion-dollar project in downtown Montauk — a 3,100-foot-long reinforced dune made of 14,560 geotextile bags filled with sand — is likely to scuttle its spring start.
  • Town supervisors and village mayors from across the East End are proposing a regional initiative to address the increased pollution of surface and groundwater by the nitrogen released from cesspools and septic systems in a $100 million state fund that could provide rebates to homeowners.
  • A report last week that PSEG Long Island is to seek proposals for new electric power-generation facilities in Montauk unleashed more criticism this week of the utility company.
  • A State Supreme Court judge has dismissed a lawsuit against East Hampton Town, its office of housing and community development, and the East Hampton Housing Authority over a mold infestation at the Windmill Village affordable housing complex.
  • Healthy bar snacks are available during a nightly 4 to 6 p.m. happy hour at Fresh in Bridgehampton.

    Small bites on the menu include baked kale chips, steamed edamame, corn tortillas with salsa or guacamole, and dry-roasted cashews with chili, lime, and sea salt. More substantial menu items include organic chicken wings, local grass-fed beef sliders, whole-wheat pizza, and fish or vegetarian tacos. Bar food, house wine and beer, and house cocktails are half price during the happy hours.

  • Local municipalities can, and should, enact standards for septic systems that are more stringent than those upheld by the Suffolk County Health Department, which regulates septic waste systems throughout the county, Kevin McAllister, the founder of Defend H20 in Sag Harbor, told the East Hampton Town Board this week.

    Several companies have introduced technology that can reduce the amount of nitrogen in the effluent released into the environment from septic systems — a key pollutant causing the deterioration of drinking and surface waters.

Blogs by this author:

  • The Long Island Green Homes Initiative will give a presentation Friday from 1 to 2:30 p.m. at the Y.M.C.A.
  • A holiday concert featuring original music will be presented at Ashawagh Hall on Thursday by Job Potter and Friends, along with special guest Fred Raimondo, beginning at 7:30.

    The annual concert now in its sixth year has become a community tradition. Admission is free, but donations will be accepted.

  • A hearing on the purchase of two parcels in Amagansett will be held at East Hampton Town Hall on Thursday night.
  • A ceremony to dedicate a dogwood tree and plaque commemorating Anna Mirabai Lytton, a 14-year old Springs girl who died three years ago after being struck by a car, took place on Wednesday in East Hampton Village.
  • A New York State training program in “citizens’ preparedness,” designed to provide information and tools to help residents prepare for and respond to emergencies and to recover from them as quickly as possible, will be presented on March 22 at the East Hampton Village Emergency Services Building on Cedar Street, from 6 to 8 p.m.

  • Consultants who will help East Hampton Town develop plans for the nonresidential areas of each of the town's hamlets will hold meetings next week to hear the public's thoughts and concerns.
  • Plans for future energy generation on the East End to meet growing power needs are on the Long Island Power Authority's agenda, with key decisions to be made this spring, and renewable energy advocates are urging residents to speak out at a LIPA board of trustees meeting on Wednesday.
  • A group called Montauk Locals is urging concerned residents to gather at the Montauk Firehouse at 9:30 a.m. Tuesday to greet the East Hampton Town Board, which will be having a 10 a.m. meeting there.
  • The East Hampton Town Board voted unanimously on Tuesday night to enact an overnight curfew at East Hampton Airport, from 11 p.m. to 7 a.m., and to extend that curfew from 8 p.m. to 9 a.m. for planes that fall into a "noisy aircraft" category.
  • An electric-vehicle charging station, newly installed at East Hampton Town Hall, will be unveiled at 9 a.m. Friday at an event sponsored by the town board and the Natural Resources Department. The public has been invited.

    The station is in front of the police annex at the town hall campus on Pantigo Road. It use will be demonstrated, using electric vehicles provided by Buzz Chew Chevrolet and Tesla Motors, whose representatives will be on hand to answer technical questions.