This week’s food news includes options for upcoming spring religious holidays.
At Stuart’s Seafood market in Amagansett, Charlotte Sasso has her homemade gefilte fish and horseradish available. Other Passover specialties, which must be pre-ordered, include brisket, latkes, and kosher noodle kugel. Stuart’s is open daily from 10 a.m. to 6 p.m., except on Tuesday.
A majority of the East Hampton Town Board last Thursday ratified an agreement between the town and Sheila Carter, a supervisor of the Human Services Department’s senior citizens bus service who was brought up on disciplinary charges in October.
Diane Patrizio, the human services director, had alleged misconduct and incompetence, insubordination, failure to perform duties, and an unacceptable performance of supervisory responsibilities, and sought to have Ms. Carter fired. She was placed on an unpaid 30-day suspension through Nov. 9.
In Montauk, the Coast restaurant, which has reopened for dinners on Thursdays through Saturdays, will also be open this week on Sunday, when the Friends of Erin holds their annual St. Patrick’s Day parade. From 11 a.m. to 6 p.m., the bar will be open and a takeout menu featuring soups, stews, reuben sandwiches, and more, will be offered. Tonight will bring the second in a series of family trivia nights at the Coast, with a prix fixe meal offered to adults for $20 and to children for $10, along with an opportunity to compete on a trivia team.
The Federal Aviation Administration’s designation of East Hampton Airport as a “regional” airport in a May 2012 report classifying airports across the nation has raised concerns on the part of East Hampton’s Quiet Skies Coalition and touched off a new volley between that group and the East Hampton Aviation Association.
Three vendors who won bids last year to sell food and drink at Montauk beaches or road-ends are relinquishing their sites, opening the way for others.
Bids will be accepted beginning March 14 by East Hampton Town’s Purchasing Department on the right to vend at the westernmost parking lot at Ditch Plain, at Kirk Park, and at the end of West Lake Drive.
Now For Home
The tomato sauce prepared and used at Astro Pizza and Felice’s Restaurant, the side-by-side Italian spots in Amagansett, can now be purchased for use at home, and even ordered by mail. Containers come in two sizes: 16 ounces for $5.50 and 36 ounces for $7.50. Homemade pizza dough and the restaurants’ homemade balsamic vinaigrette dressing are also available in takeout packages.
An electric-vehicle charging station, newly installed at East Hampton Town Hall, will be unveiled at 9 a.m. Friday at an event sponsored by the town board and the Natural Resources Department. The public has been invited.
The station is in front of the police annex at the town hall campus on Pantigo Road. It use will be demonstrated, using electric vehicles provided by Buzz Chew Chevrolet and Tesla Motors, whose representatives will be on hand to answer technical questions.
East Hampton Town will provide trash bags and gloves to volunteers pitching in on Saturday for the Ocean Conservancy’s International Coastal Cleanup Day.
Individuals and groups have been invited to collect trash on any beach. Participants will be asked to fill out an Ocean Conservancy data collection form, which the town will provide, to record the type of debris found. The information will be used by the organization to identify debris “hotspots” and issues, raise awareness, and help communities adopt policies that will contribute to cleaner oceans.
A dynamic trio of East End songstresses, Nancy Atlas, Caroline Doctorow, and Inda Eaton, rocked a sold-out Bay Street Theatre on Saturday night for "Way Out East," the East Coast precursor to an upcoming mini-tour out west.