Peter Kirsch, an attorney serving as East Hampton Town’s consultant on airport matters, will speak to the town board at a 10 a.m. work session on Tuesday at Town Hall.
Mr. Kirsch has been asked to discuss information provided by the Federal Aviation Administration in response to questions that Representative Tim Bishop submitted to the agency.
New at Montauk Harbor
Sam Joyce, a longtime chef at Gosman’s restaurant in Montauk, is opening his own place not far away on West Lake Drive. Calling it Sammy’s, he is taking over the spot where Clemente’s used to be. The menu includes appetizers such as Montauk oysters, tuna sashimi, “Irish nachos,” which feature homemade potato chips with traditional nacho toppings, and lobster salad tacos.