Water Mill Restaurants

1020 Montauk Highway, Water Mill, NY 11976
Open 7 days, dinner from 5:30 p.m.

A new restaurant that highlights local food in a simple manner. Seasonally inspired dishes and large table specials such as watermelon salad, tuna chop, ribeye and rack of lamb. There is also a curated cocktail program by The Mulberry Project and an extensive wine menu. 

869 Montauk Highway, Water Mill, NY 11976
Seven days. Breakfast and lunch, 5:30 a.m.-6 p.m., Cafe from 7 a.m.-4 p.m. Summer season until 8 p.m. Cafe until 5 p.m.

The coffee is hand-roasted in Southampton, with beans shipped from all over the world. The company makes its own blends, such as Hampton Classic, which are featured at restaurants and delis on the East End. The full-service cafe serves omelettes and egg sandwiches all day. Freshly baked goods, homemade soups, salads, sandwiches, wraps, burgers, and fries. It also has authentic Mexican specialties. There are daily specials and homemade desserts. The company now has a branch in Westhampton Beach and Aquebogue and a mobile unit for events elsewhere.

670 Montauk Highway, Water Mill, NY 11976
Saturday and Sunday Brunch 10:30 a.m.-4 p.m. Lunch, 10:30 a.m.-4 p.m. Dinner 7 nights 4:30-10:30 p.m. Sunday-Thursday, open until 11 p.m. Fridays and Saturdays

Chef Marco Barrila opened Manna in early January and proudly proclaims that they have the best of modern European cuisine with a twist. There are a variety of salads, crispy duck rolls and eggplant timbal, grilled octopus with chimichurri is a house specialty as well as lobster risotto, shrimp lollipops, crispy duck and veal chops. They will be open year-round, with outside dining in the warm weather and a courtyard that can hold up to 200 guests for private parties. Off site catering is available through their Insatiable Eats company. 

670 Montauk Highway, Water Mill, NY 11976
Open every day for takeout or delivery.

This restaurant has a familiar, A to Z Chinese menu.

279 Montauk Highway, Water Mill, NY 11976
631-283-2118, ext. 168
Monday, Wednesday, and Thursday, 11 a.m.-3:30 p.m., Friday, 11 a.m.-8 p.m., Saturday and Sunday, 11 a.m.- 4:30 p.m.

The Golden Pear is operating the cafe this summer, serving breakfast, snacks, and creative fare for lunch and dinner. It seats up to 49 in an airy, light-filled space and there's alfresco dining on the terrace in summer. Wine and beer available.

668 Montauk Highway, Water Mill, NY 11976
Lunch, Monday-Friday, noon-2:30 p.m. Dinner seven days, from 6 p.m.

Suki Zuki has a popular robata (Japanese open-fire grill) in addition to its sushi and sashimi bar, but a limited number of tables. The restaurant gets packed during the summer, but the freshness of the ingredients is worth the wait. The decor is spare with pretty frosted-glass and twig-covered lamps. Behind the long wooden counter, two sushi chefs work away at one end and a robata chef at the other, juggling skewers over open flames. Suki Zuki will serve Long Island blowfish when it can be found, and its robata choices are numerous. Eat in or take out. No reservations.