Georgica Restaurant & Lounge

105 Wainscott Stone Road, Wainscott, NY 11965
Price rangez: 
Thursday through Monday, 6-11 p.m., and nightly in season. Reservations accepted.

Georgica, named for the pond it is on, is celebrating its fifth consecutive summer with Seth Levine as executive chef. The dinner menu is light and elegant. A seafood tower, with six pieces and half a lobster, is $65, while the “grande” tower, with twice the seafood, is $120. The menu divides the sides between starch and non-starch, while the five-cheese ravioli and white truffle pomme frites are au courant. The happy hour, which starts at 6 p.m., offers clams or oysters for $1, shrimp for $2, and drinks for $5, along with a $29 prix fixe and live music, while revelers enjoy late hours in the lounge.

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