Traditional savory Italian-American pizza and pasta is how the owners describe this Commons storefront, which also serves a variety of soups, salads, sandwiches, entrees, and gelati. Patrons can create their own pastas from a variety of sauces and shapes or choose from a menu of baked specialties. There are a number of specialty pizza pies such as Buffalo Chicken, Hawaiian, Taco, and stuffed as well as calzones and pizza rolls.