203 Bridgehampton-Sag Harbor Turnpike, Bridgehampton, NY 11932
Price rangez: 
Seven days. Dinner, Monday-Thursday, 5-9 p.m., Friday and Saturday until 10 p.m., and Sunday, 4-9 p.m. Lunch, Monday-Saturday, 11 a.m.-4 p.m. Sunday brunch, 11 a.m.-3 p.m. No reservations.

With a name like Fresh, you know the kitchen will offer farm-to-table ingredients. Todd Jacobs, the acclaimed chef at the American Hotel in the mid-1990s, opened Fresh last year. The dishes are a la carte, and you can choose small, medium, or large portions, which allows taste tests and a range of prices, but don't be surprised it it mounts up. Asian influences - lemongrass, kimchi - are sprinkled through the menu as is the word organic. Hemp-flour crusted flounder and a raw vegan soup would be hard to find elsewhere. There are nightly specials during the week, including the popular Taco Tuesday with a choice of meat, fish, chicken, or vegetarian fillings.

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