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News for Foodies 11.26.15

Local Food News
By
Joanne Pilgrim

Today’s a big day for foodies, and here’s hoping that everyone can enjoy a Thanksgiving meal with family and friends.

Looking ahead, for those who want to step away from the turkey sandwiches, tetrazzini, and other unending leftovers, local restaurants continue to offer prix fixes and other deals. 

Tuesday is pizza night at Cittanuova in East Hampton. Any pizza on the menu, with a draft beer or a scoop of homemade gelato to top things off, is $15. Wednesday is steak night at the restaurant, with a $19 deal, and Thursday is pasta night, when any entrée pasta is served at the appetizer-size price.

Over in Southampton, Le Charlot is still open daily, and has a brunch or lunch prix fixe from 11 a.m. to 1 p.m. throughout the week. Two courses are $20 and three are $25. A dinner prix fixe, available all night on Monday, Thursday, and Sunday, and from 5 to 6:30 p.m. on Friday and Saturday, is $30 for two courses and $35 for three courses.

 

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