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News for Foodies: 12.27.18

Local Food News
By
Jamie Bufalino

For those hosting New Year’s Eve soirees, Stuart’s Seafood Market in Amagansett has party platters, raw bar items, caviar, and lobster dinners and will be open until 6 p.m. on Monday. It will be closed on New Year’s Day and every Tuesday thereafter through mid-April.

 

A New Year’s Eve Option

Almond in Bridgehampton will serve a five-course prix fixe dinner at 9 on New Year’s Eve. The menu features entrees such as a surf and turf dish of lobster raviolo and braised short ribs, and olive oil poached halibut. Diners will receive party favors and there will be a champagne toast. The cost is $125 plus tax and gratuity. The à la carte menu will be available earlier in the evening, and the restaurant will also serve snacks and specialty drinks at the bar.

 

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