Spring on eastern Long Island “has been changing slowly during the last 75 years,” Richard G. Hendrickson, the United States Cooperative weather observer in Bridgehampton, wrote in his monthly report for April.
In the springs of his youth, when his family had milk cows and chickens, hatching 1,500 baby chicks a week, he recalls once having to shovel the door free of snow so he could tend to the coal stove keeping 350 baby chicks warm and toasty.
“We had to keep more than an eye on the weather every day and night,” he wrote.